Jamie, you'v done it again. p238 Welcome to our website for all TV personality Jamie ___ who wrote the best-seller Everyday Super Food Answers. p150 The photography is gorgeous too. For a change, I feel like I could cook almost any dish in the book - which is rare with Jamie's books, at least his earlier ones. Jamie, you are a creative genius. Welcome back. When my review copy of Jamie Oliver’s latest cookbook Everyday Super Food arrived in the post, a quick flick through revealed some delicious looking recipes. I bought this at the same time as Michael Smiths new cookbook, and prefer the looks of that one. Very good tips, recipes, details of nutrition and good ideas complete with calorie and nutrition details per recipe. Jamie’s Everyday Super Food is easy to use, packed with delicious recipes, and makes healthy eating a doddle. p236 They (most of the time) reflect a love of food that I can respect.As a personality, I find Jamie Oliver offputting. Even has the long awaited dairy free recipes...even tho iv now figured out the whole lactose issue but still good to see it in there.Oliver is probably my favorite cookbook writer - he's funny, gives the background color on most of the food, and is very creative. My breakfast popovers did not come out at all. Not intentionally, I might add. Let’s face it, 2020 is making us long for other timelines. A closer look had me wanting to try just about every recipe in the book, and so, night after night, I’ve found myself turning to this book for mealtime inspiration.One of the most accessible and easy to use Jamie Oliver books! p238 His books however, do not reflect his arrogance and self absorption (most of the time). This is more than a cookbook, it's a great resource for people looking to start making healthy, delicious choices with their cooking.This is a pretty good book if you are aiming at super healthy fare. I have followed Jamie Oliver's career since he was a sprog, with interest as I too hailed from Essex back then; but never bought any of his books because they just didn't seem like my taste. p248 They (most of the time) reflect a love of food that I can respect.Over the last few weeks, my house has been on the “Jamie diet”. I love this cookbook and I shall not stop until I have made (almost) everything out of it. p242 Jamie, you are a creative genius. BREAKFAST. That being said, there are a few recipes that I could see becoming regulars in our kitchen. Maybe once I try a recipe or two I will feel differently. 1. After every recipe there is a little box with nutrition info and prep time expectations. I love your setup. p118 p244 i especially loved his section in the back of the book where he talks about his travels and nutrition around the world. p72

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