Clearwater Operations Manager Paul Valdez pulls open the clam shell top of a crate marked “9” and inside are some of the darkest, biggest lobsters you have ever seen with claws larger than an outspread hand.“Yeah, the claws are as large as a steak,” Valdez says as he hoists the strange looking creature out. Delivery & Pickup Options - 41 reviews of Cousins Maine Lobster Restaurant "Great Maine lobster in Clearwater Beach FL! Carefully coldpacked in cushioned compartments ensuring they reach you at the peak of perfection. 100% natural and wild-caught, Clearwater Premium Hardshell Fresh™ Lobster are MSC-certified from the pristine waters of Canada’s North Atlantic. Go there now!
Yours to enjoy year-round. 169 tips and reviews. Clearwater Premium Hardshell Fresh Lobster are available in a variety of sizes. Clearwater Premium Hardshell Fresh Lobster are available in a variety of sizes. Choose the size and we’ll make sure it arrives in time for dinner. Clearwater is proud to play our part in maintaining access to safe and healthy food for consumers locally, and around the world during these difficult times. Best Lobster Rolls in Clearwater, Florida: Find 19,330 Tripadvisor traveller reviews of THE BEST Lobster Rolls and search by price, location, and more.
“They started to integrate all aspects of the business ‘from trap to table’, acquiring fishing quotas, vessels and processing and distribution facilities. lobster The highest quality in live lobster, available year-round, Clearwater’s Premium Hardshell Fresh™ Lobster is fully meated, wild-caught and sustainably harvested, yielding up to 50% more meat than soft shell lobster. “After a while their bodies don’t get any larger but their claws keep getting bigger.”Today, that lobster will fetch $14 or more per pound at retail, as much as a fine cut of beef. 42. Our lobster-friendly, Dryland Pound Storage consists of an advanced holding system with a pure aquatic environment that is free of chemicals and antibiotics. Best Lobster in Clearwater, Florida: Find 62,105 Tripadvisor traveller reviews of THE BEST Lobster and search by price, location, and more. Have a suggestion on how we can serve you better, please let us know.please let us know. Over the last three weeks, we have proactively adopted increasing health and safety measures in our offices, plants, and vessel operations utilizing the best information available from our public health authorities. If you closed your eyes, you could picture seaweed covered pilings at low tide and gulls circling overhead to observe the action.As the fork lift starts to unload large plastic crates marked with abbreviations of the port of origin and a number showing the minimum weight of each treasured crustacean inside — 1 1/2, 3, 6, 9. Also available in a scored crab claw format. We can ship lobsters anywhere in the world, maintaining their fresh, delicious condition. In a nondescript business park in South Louisville, among loading docks and plain-faced offices, a Nova Scotia company is busy handling a treasure among ocean seafood — live, hard-shelled lobster harvested from the cold Atlantic waters of Canada’s maritime provinces.When the doors swing open to unload the weekly tractor trailer delivering ten to twenty thousand pounds, the distinct salty smell of a northern harbor wharf comes rolling out. Every day we are making changes to keep in line with the best available public health advice in each of our global locations.We are extremely proud of our Clearwater community and take this opportunity to thank our dedicated employees and their families for their resolve at this time of uncertainty and for their commitment to the company, their communities and each other.In the weeks ahead, we know we will need to continuously monitor and reassess our health and safety environment, the regulatory context, and continued development of the COVID-19 situation.
Harvested fresh from Canada's North Atlantic.
Covering the Restaurant, Food and Drink Scene in and around Louisville for over 16 yearsWrite CSS OR LESS and hit save. Louisville’s air cargo hub makes it a crossroads of supremely fresh and sometimes exotic foodstuffs, and that’s why Clearwater built its transshipment facility here. Choose the size and we’ll make sure it arrives in time for dinner. for select, 6.99 for culls)—if you can find it. While demand slacked after WWII, it rebounded and ultimately fisheries were put under pressure and over-harvesting led to falling production before more stringent management practices targeting a sustainable yield were adopted.Clearwater got its start in the turbulent economy of the mid-1970’s when OPEC price increases and inflation pressured many small businesses. Our employees are helping keep food on store shelves and people’s dinner tables, and to keep us all safe and healthy in the workplace. “And that is perhaps the most surprising news of all — that so many locals have discovered the unprepossessing, all-but-invisible source of super-fresh, attractively-priced lobsters here in the middle of the country. Harvested when energy levels are highest, meat content is at a maximum and shells are hardest, Clearwater lobster yields up to 50% more meat compared to soft shell lobster. Monday, August 31, 2020